INDUSTRY NEWS FROM TROON
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Forty-eight daily-fee/resort properties appear on Best Courses You Can Play, State-by-State list, while 13 clubs appear on Best Private Courses, State-by-State ranking
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Southport, North Carolina, club's Peter Holderied is named winner of The Connect 23 Culinary Innovation Challenge, a competition aiming to connect and inspire Sodexo and Entegra chefs
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Black Desert Championship will be part of the PGA Tour's 2024 FedEx Cup Fall as a full-field event, while the LPGA Tour will visit Black Desert in the spring of 2025
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Boczon will oversee menu creation and culinary operations at the Santa Rosa, California, club's signature restaurant, Summit Kitchen & Cocktails
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A $15 million renovation is underway at Tempe, Arizona, facility
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New outdoor amenity at the Flagstaff, Arizona, facility is a multi-acre park with a soccer pitch, football field and Whiffle Ball diamond complete with dugouts and an outfield fence